Alicis isn’t a quick in-and-out kind of place, it’s built for the full day. From your first sip of coffee in the morning to the slow swirl of shisha in the evening, everything here moves at your pace.

Start with breakfast, served right through to 4pm, where you can keep it simple or dive into something more filling. Whether that’s a freshly baked pastry or the full Turkish-style Serpme Kahvaltı, it’s never rushed. Perfect if you’re catching up with someone or just enjoying a quiet morning.

By midday, the space starts to fill. The atmosphere builds without ever feeling packed. The menu opens up into wraps, grills, pastas, and mains — always fresh, always Halal, and designed for sharing (or not sharing, depending on your mood).

The room shifts again in the evening. Lights dim slightly, plates get bigger, and the dishes arrive with more warmth. Mains like the Mixed Shish or S’Mac Burger hold the table, while mocktails and desserts bring the finish.

Then, after 5pm, the terrace comes into its own. The shisha lounge opens, soft lighting, low conversation, and a relaxed energy that’s hard to fake. Whether you’ve just finished dinner or arrived just for this, the evening feels unforced.

It’s not about trying to do everything – it’s about doing one thing at a time, well. From lattes to late nights, Alicis gives you a place to settle in.
Start early. Stay late. Or drop in when it suits you. There’s no wrong time.